The dinner went well. For the first time, I slogged in the kitchen from morning til evening to cook the meal since my husband came home very late. Hentam je lah. Nasi tomato, ayam bali, dalcha, shepherd's pie.
Whenever I cook at home, MrNordin would do the final tasting or the quality control, so to speak. This is because, his taste bud is so much better than mine. I'd cook the pot, he'd taste it and make the final adjustments. Tambah brown sugar lah, cili api lah, this and that, in the end, baru kena rasanya.
This is what happened yesterday. He came home at 7pm, I forced him to masuk dapur and asked him to rasa all the dishes I made. Then he made the adjustments. Barulah ayam bali I & dalcha ada kick! My FIL said, "Kalau macam nilah Din, engkau memang boleh bukak restaurant!" Hee.. hee...
Tapi sorry, gambar tak sempat ambik because I was busy entertaining the guests. My MIL didn't complain much, so I guess it was alright. She brought me some kuih tart.
Here are some pictures during the cake cutting. I got the birthday boy a durian cake. It was a hit!
Durian! Durian! cake